15.12.2025 - 19:23

G. H.

  • Meal preparation frequency

    A few times a week

  • Head count

    2 people

  • Meals needed

    Dinner
    Snacks

  • 50 to 100 pounds per person

  • Kitchen available on-site?

    Yes

  • Day(s) needed

    Monday
    Tuesday
    Wednesday
    Thursday

  • Time(s) needed

    Late afternoon (3–6pm)

  • How would you like to meet with the Professional?

    At the customer location

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Price of a Personal Chef (Ongoing) in Hessen

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