When
Date: Samstag, 05. April 2025 - Start: 20:30 - End: 2
Number of guests
50
Mobile cuisine type
Mexican / Latin (e.g., tacos, burritos)
Dessert (e.g., ice cream, frozen yogurt)
10 to 25 pounds per person
Additional supplies needed
Tableware
Setup
Cleanup
Disposable utensils
Disposable plates
Crockery
Paper napkins
Serving trays and bowls
Table décor
None
How would you like to meet with the Professional?
At the customer location
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