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10.08.2025 - 14:32

K. B.

- Rhein-Neckar-Kreis

  • Meal preparation frequency

    Once a week

  • Head count

    1 person

  • Meals needed

    Lunch

  • 25 to 50 pounds per person

  • Kitchen available on-site?

    Yes

  • Dietary restrictions, allergies, and preferences

    No dietary restrictions

  • Day(s) needed

    Monday
    Tuesday
    Wednesday
    Thursday
    Friday

  • Time(s) needed

    Morning (9am–noon)

  • How would you like to meet with the Professional?

    At the customer location

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Want to know the price of a Personal Chef (Ongoing) Baden-Württemberg?

Price of a Personal Chef (Ongoing) Baden-Württemberg

Other Services Rhein-Neckar-Kreis, Baden-Württemberg

Other Services of Personal Chefs and Cooks Rhein-Neckar-Kreis, Baden-Württemberg

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